Public Zone 公開區 > Travelogues 遊記相薄
Kansai Japan 日本關西
hangchoi:
In this trip, we booked two restaurants for lunch/dinner. Other than Kitcho, we went to 八阪圓堂 to have tempura lunch. We specifically asked for bar seat but it turned out that nothing special to see, as they have a cover to block any spitting of oil and you cannot see the chef making the food. Their food is yummy, fresh and nice. We were attracted by their fish tempura......
hangchoi:
Yummy tempura....the corn is surprisingly good......
hangchoi:
More tempura.....fresh and crispy...see the fish...it looks like it is still alive
hangchoi:
They made them one by one so that each one is really hot, which gave us time to take photo.....
Btw, they have a sommerlier on site so you may get some nice wine too...
The last one is grapefruit sherbet. I think it is the season of grapefruit in Kansai, we met a number of dishes using grapefruit, both in Kitcho and here
hangchoi:
Next stop was Kyoto Imperial Garden...A place for seeing sakura or maple....Once it was the palace of the King of Japan and now it was a guesthouse for government use.
The area is huge with thick wall but the moat is rather narrow......some the later visited Nijojo is like a palace more.....
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